Home | Contact | ? Help | * Give | AHS Staff Login | Medical Staff     
  • Bookmark and Share
  • Print
  • Increase text size
  • Decrease text size
Home > Hospitals & Facilities

Patient Food Services

When a diet is prescribed by a physician or dietitian, it’s the responsibility of Patient Food Services to ensure that the food served agrees with this order. Patient Food Services staff deliver more than 30,000 patient meals each and every day.  

It is essential that both patients and residents are happy with these meals. Food is necessary to keep them healthy and to help them to heal. To make meals that are both tasty and nutritious, there is a specialized team to plan and continually improve menus. The team includes dietitians, food service leaders and qualified cooks.  

Meal timing varies by site. However, generally, there are three meals.  As well, there are beverages and snack items for patients and residents in the nourishment centres. Guest meals for those wanting to eat with their loved one may be available at a nominal fee; it is important to ask in advance.  

In smaller centres in Alberta, the Patient Food Services staff also run the cafeteria. Here, the customers are staff and visitors.

Address

Sturgeon Community Hospital
201 Boudreau Road
St. Albert, Alberta
T8N 6C4

Telephone

780-418-8201

Fax

780-418-7378

Wheelchair accessible

Meter Parking

Other accessibility

Ramps and parking

Getting there

At Intersection of St. Albert Trail and Boudreau Rd

Hours of Operation

  • Sunday 6:45 am - 7:30 pm
  • Monday 6:45 am - 7:30 pm
  • Tuesday 6:45 am - 7:30 pm
  • Wednesday 6:45 am - 7:30 pm
  • Thursday 6:45 am - 7:30 pm
  • Friday 6:45 am - 7:30 pm
  • Saturday 6:45 am - 7:30 pm

Meal service provided 7-days a week.

Available to

This service is not available to everyone. Call for more information.