Routine Practices

Infection Prevention & Control

Routine practices help prevent the spread of infections. Routine practices enable staff to protect themselves and others from the transmission of microorganisms They are Infection Prevention and Control (IPC) practices that should be used in the routine care of patients to assist in breaking the chain of infection. These routine practices should be implemented for all patients, in all settings where healthcare is delivered, at all times, regardless of diagnosis or infection status. Some of these routine practices may also apply to situations within Alberta Health Services (AHS) where patients are not present. They include:

Enhance Our Education Tools with Your Feedback

Your insights are essential in helping us improve our education tools at IPC. We value your feedback.

In March 2023, we launched a package of educational material for IPC Risk Assessment, with additional tools released in April 2024. These resources, including infographics, practice support tools, and eLearning modules, are designed to enhance safety for both staff and patients. Learn more about our initiatives at ahs.ca.

Please take a few minutes to let us know your thoughts on the microlearning bundle for IPC Risk Assessment by completing our short online survey. It's live and will remain open until October 31, 2024.

Thank you in advance for participating. If you have any questions or comments, please contact us at ipcsurvstdadmin@ahs.ca.

Chain of Infection

The chain of infection illustrates how an organism is transmitted. There is no beginning and no end, so the chain can start at any of the links. Infectious illnesses can be prevented by applying infection prevention and control practices that break one or more of the links in the chain.

Respiratory Hygiene

Respiratory hygiene is the recommended method for preventing transmission of respiratory illness, particularly in health- care settings.

Quite simply it is the right way to cover your cough!

4 Key Elements

  1. Covering cough/sneeze with a sleeve or tissue
  2. Disposing of used tissues in garbage
  3. Washing hands after coughing or sneezing
  4. Masking when in waiting room with influenza symptoms (cough and fever)

Support Materials

Environmental and Equipment Cleaning

Environment

Equipment

Appropriate Handling of Linen, Waste, and Sharps

Linen

  • Domestic Laundry Machine
  • See AHS Intranet > Home > Teams > Nutrition, Food, Linen & Environmental Services > Policy & Practice Documents for AHS LS resources

Waste

  • Waste Management Policy
  • See AHS Intranet > Teams > Nutrition, Food, Linen & Environmental Services > Waste Management

Sharps